{"product_id":"2024-bass-phillip-premium-pinot-noir-750ml","title":"2024 Bass Phillip Premium Pinot Noir 750Ml","description":"\u003cp\u003e\u003cb\u003eTo-Be Critically Reviewed\u003c\/b\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 0cm;\"\u003e\u003cem\u003e\u003cspan style=\"font-size: 9.0pt;\"\u003eWhile the 2023 season was characterized by a swifter ripening process, 2024 was a year of patience. The cooler temperatures allowed for an extended \"hang time,\" with harvest concluding on March 27th. This gradual, even ripening has endowed the 2024 wines with a level of flavour complexity and aromatic precision that is truly distinctive. Our Chardonnays show a modest and welcome increase in volume and focus, while the Pinot Noirs possess the deep concentration and structural \"spine\" that ensure they will evolve magnificently in the cellar for years to come. In summary, 2024 is a vintage of balance and power—a testament to the slow, cool ripening that makes Bass Phillip one of the world's most unique sites for Pinot Noir and Chardonnay. \u003cstrong\u003e- \u003c\/strong\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 9.0pt;\"\u003e\u003cstrong\u003eBass Phillip on 2024 Vintage\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 0cm;\"\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan style=\"font-family: Raleway, Helvetica, Arial, sans-serif; font-weight: 400; font-style: normal; font-size: 12px;\"\u003e\"Phillip Jones handcrafted tiny quantities of superlative pinot noir which, at its best, had no equal in Australia. Painstaking site selection, ultra-close vine spacing and the very cool climate of South Gippsland are the keys to the magic of Bass Phillip and its eerily Burgundian pinots. One of Australia’s greatest small producers, it's been heading down a new path since Jones sold the assets (winery, stock and 14ha of vineyards) in May '20 to a syndicate led by Burgundian winemaker Jean-Marie Fourrier (who has known Jones for 14 years).\" \u003cstrong\u003eJAMES HALLIDAY\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan style=\"font-family: Raleway, Helvetica, Arial, sans-serif; font-weight: 400; font-style: normal; font-size: 12px;\"\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan style=\"font-family: Raleway, Helvetica, Arial, sans-serif; font-weight: 400; font-style: normal; font-size: 12px;\"\u003e\"[..] These are exciting wines that further lift the already established reputation of this domaine. While I baulk at nominating anyone as Australia’s best pinot noir producer, I would not argue with those who claim that mantle for Bass Phillip.\"\u003cstrong\u003e HUON HOOKE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cbr\u003e\u003cspan style=\"font-family: Raleway, Helvetica, Arial, sans-serif; font-weight: 400; font-style: normal; font-size: 12px;\"\u003e\"Imagine you were asked to select a Dream Team of Australian wines - a case of modern classics to show some international wine-lovers the best that this country can produce. Which wines would you choose? I’d rather field a collection of single-region, single-vineyard wines that taste more of where they’re from than how they’ve been made. The only pinot noir in the list is Bass Phillip Premium.\" \u003cstrong\u003eMAX ALLEN\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"Heart \u0026 Soil","offers":[{"title":"Default Title","offer_id":44256797425844,"sku":null,"price":265.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0561\/1261\/1508\/files\/17thOctober2023-258.jpg?v=1697612944","url":"https:\/\/randalls.net.au\/products\/2024-bass-phillip-premium-pinot-noir-750ml","provider":"Randall's Fine Wines","version":"1.0","type":"link"}